Mozzarella Caprese 10.95
vegetarian
Fresh mozzarella and tomato seasoned to perfection. Topped with sliced garlic, fresh basil, and a drizzle of olive oil.Grilled Eggplant 10.95
vegetarian
Eggplant grilled and marinated in a balsamic vinaigrette over seasoned fresh mozzarella, atop a bed of mixed baby greens.Roasted Red Peppers 9.95
vegetarian
Red peppers sautéed with onions, and garlic in olive oil.Fried Calamari 11.95
Calamari lightly seasoned, dusted, and fried served with your choice of a spicy fra diavolo, or marinara sauce.Mussels 11.95
Mussels sautéed in your choice of red, white wine, or fra diavolo sauce.All entrees are served with bread, a side of pasta, and our mixed baby greens salad topped with a delicious homemade vinaigrette. Add blue cheese 1.00
Filet Mignon Peppino 26.95
Created by our chef Peppe, this delicious dish consists of filet mignon tips and sausage sautéed in a spicy cherry pepper gravy with mushrooms.Filet Marsala 26.95
Filet mignon, pan seared and topped with a marsala gravy with mushrooms.Filet Pizzaiola 26.95
Filet pan seared and sautéed in a marinara sauce with mushrooms, roasted red peppers, and basil.Filet Rossini 26.95
Filet pan seared and sautéed in a red wine demi glaze.Eggplant Rolatini 16.95
vegetarian
Eggplant stuffed with seasoned ricotta cheese, topped with mozzarella cheese, and a splash of marinara.Sausage & Peppers 18.95
Sausage and roasted red peppers sautéed in marinara sauce and topped with fresh basil.All entrees are served with bread, a side of pasta, and our mixed baby greens salad topped with a delicious homemade vinaigrette. Add blue cheese 1.00
Chicken Parmigiana 16.95
Chicken breaded, fried, and topped with basil, marinara, and parmesan cheese.Veal Parmigiana 19.95
Veal breaded, fried, and topped with basil, marinara, and parmesan cheese.Chicken Francese 17.95
Chicken lightly sautéed in a lemon and white wine sauce.Chicken Rolatini 18.95
Chicken tenderized, seasoned then rolled with eggplant and mozzarella cheese, served in a marsala gravy with a touch of tomato sauce and peas.Chicken Rolatini Puttanesca 18.95
Chicken Rollatini served in a tomato sauce sautéed with green olives, kalamata olives, capers, and basil.Chicken Piccata 17.95
Chicken lightly sautéed in a lemon and white wine sauce with capers.Chicken Marsala 17.95
Chicken sautéed in a marsala gravy with mushrooms.Veal Parmigiana 18.95
Veal breaded, fried, and topped with basil marinara and parmesan cheese.Veal Saltimbocca 21.95
Veal topped with prosciutto, served over a bed of fresh spinach, and topped with a marsala wine sauce.Veal Marsala 21.95
Veal sautéed in a marsala wine gravy with mushrooms.Veal Capricciosa 21.95
Veal sautéed in spicy white wine gravy with artichokes, and mushrooms.Veal Francese 21.95
Veal lightly sautéed in a lemon white wine sauce.Veal Piccata 21.95
Veal lightly sautéed in a lemon white wine sauce, and topped with capers.Veal Pizzaiola 21.95
Veal sautéed in a marinara sauce with mushrooms, roasted red peppers, and basil.All entrees are served with bread, a side of pasta, and our mixed baby greens salad topped with a delicious homemade vinaigrette. Add blue cheese 1.00
Linguini With Clam Sauce 18.95
Clams sautéed in your choice of red, white wine, or spicy fra diavolo sauce.Blackened Shrimp & Scallops Alfredo 24.95
Shrimp and scallops blackened and pan seared in our delicious homemade Alfredo sauce.Shrimp & Scallops Piccata 24.95
Shrimp and scallops lightly battered then sautéed in a lemon white wine sauce.Cioppino 26.95
Fresh clams, shrimp, scallops, mussels, and calamari sautéed in your choice of red, white wine, or a spicy fra diavolo sauce.Scallops & Clams Posillipo 24.95
Scallops and clams sautéed in a marinara sauce with a touch of white wine.Shrimp Fra Diavolo 21.95
Sautéed shrimp served in a spicy marinara sauce over a bed of angel hair.Scallops Puttanesca 24.95
Scallops sautéed in a marinara sauce with green olives, kalamata olives, fresh basil, and capers.Shrimp Gnocchi Ala Vodka 21.95
Our homemade gnocchi sautéed in a vodka cream sauce topped with crispy seasoned shrimp.Linguini Mother Theresa 22.95
Sautéed shrimp in a garlic & oil with broccoli, mushrooms, roasted red peppers, spinach, and artichokes.Fried Calamari 21.95
Calamari lightly seasoned, dusted and fried, served with your choice of a spicy fra diavolo, or marinara sauce.Sautéed Calamari Fra Diavolo 21.95
Calamari sautéed in a spicy marinara sauce served over penne pasta with a touch of parmesan cheese.Shrimp Michael 21.95
Shrimp and spinach sautéed in a light cream sauce over a bed of angel hair.Shrimp & Sun-dried Tomatoes 21.95
Shrimp and sundried tomatoes sautéed in a light cream sauce with a touch of basil over a bed of angel hair.Shrimp Ala Romano 21.95
Lightly battered shrimp sautéed with capers, mushrooms, and artichokes in a lemon white wine sauce.Shrimp & Broccoli 21.95
Shrimp and broccoli sautéed in a garlic and oil sauce with a touch of Parmesan cheese.All entrees are served with bread, a side of pasta, and our mixed baby greens salad topped with a delicious homemade vinaigrette. Add blue cheese 1.00
Cheese Ravioli 15.95
Ravioli served in your choice of marinara, sun-dried tomato vodka, carbonara, or our homemade meat sauce.Fettuccine Alfredo 15.95
Fettuccine sautéed in a cream sauce with Parmesan cheese.Fettuccine Carbonara 15.95
Fettuccine sautéed with prosciutto, peas, and onions in a luscious cream sauce.Fettuccine Al Pesto 15.95
Fettuccine sautéed in a creamy pesto sauce.Gnocchi 15.95
Our homemade gnocchi sautéed in your choice of marinara, meat, or gorgonzola cheese sauce.Angel Hair Bolognese 15.95
vegetarian
Angel hair sautéed in our homemade meat sauce.Angel Hair Fra Diavolo 15.95
vegetarian
Angel hair sautéed in a spicy marinara sauce.Whole Wheat Primavera 15.95
vegetarian
Whole wheat pasta sautéed in garlic and olive oil with spinach, broccoli, mushrooms, roasted red peppers, and artichoke hearts.Tortellini Nona 22.95
Tortellini sautéed in a cream with peas and prosciutto.Angel Hair Puttanesca 15.95
vegetarian
Angel hair sautéed in a marinara sauce with green olives, kalamata olives, basil, and capers.
Chocolate Mousse 6.95
Homemade chocolate mousse topped with whipped cream.Cannoli 6.95
Two-miniature homemade cannoli topped with chocolate chips and powdered sugar.Tiramasu 6.95
Ladyfingers soaked in espresso topped with sweetened espresso flavored mascarpone cheese.Coffee 2.95
Regular or decaf.Espresso 3.50
Cappuccino 5.95
Hot foamed milk with a shot of regular or decaf espresso topped with a sprinkle of cinnamon and a stick of rock candy.Tea 2.95
Hot tea served with lemon.